The Sceilg Restaurant

 Starter

Crown of Ogen Melon with Lemon Sorbet   5.95

Caesar Salad    €5.95

Chicken Liver Pate on hot buttered toast  €6.95

Atlantic Seafood Cocktail €7.95

Crab Claws in Garlic Crème €10.95

Seafood Chowder €5.95

Cream of Mushroom Soup€3.95 

Main Course

Atlantic Seafood Pancake topped with cheese €12.95

Baked fillet of Salmon in a white wine & dill sauce €13.95

Supreme of Chicken Pascal €13.95

Fillet of Pork Steak Cordon Bleu  €13.95

Roast sirloin of Beef Chasseur €14.95

Steaks

Fillet Roqueforte   €21.95

Sirloin Steak €17.95

Above also served with choice of either garlic butter or pepper sauce

Dessert

Profiteroles with hot chocolate sauce€4.00

Peppermint Dream Cake €5.95

Homemade Apple Pie with Cream €4.95

Sherry Trifle €4.95

Selection of Ice Cream €3.95

Service charge not included in the above

10% service charge on parties of 10 or more